Nasima Akter Mukta
Assistant ProfessorDepartment of Nutrition and Food Engineering, Faculty of Health and Life Sciences
Short Biography
Dr. Nasima Akter Mukta is a researcher with a passion for exploring knowledge in the field of Natural product Chemistry, Polymer Chemistry, Food Chemistry, and Nutrition. With a strong academic background and experiences in conducting research, Dr. Nasima has made contributions to the respective fields. She has actively engaged in collaborative research works, both nationally and internationally, fostering productive relationships and furthering the exchange of ideas. Beyond her research endeavors, Dr. Nasima is committed to mentorship and education, guiding the next generation of scholars and fostering a vibrant intellectual environment. Through teaching, supervision, and outreach activities, she aims to inspire others and instill a passion for discovery and critical thinking. Dr. Nasima wants to keep learning and discovering new things in the mentioned fields. She hopes her work will make a difference in the world.
Expertise Areas
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