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Foreword
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Greg. Simons
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IGI Global
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fhss |
jmc |
2025 |
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Formulation and evaluation of stevia-sweetened ready-to-eat mixed fruit milkshake powder: proximal analysis, sensory, and microbial assessment
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Syeeda Shiraj-Um-Monira
ERINA AFRIN,
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Md. Shamsur Rahman,
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Food Research
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nfe |
2025 |
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Fostering Entrepreneurial Mindset: Examining the Synergy of Education, Social Networks, and Growth in Emerging Economies
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MOHAMMAD FAKHRUL ISLAM
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International Journal of Community Well-Being
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fbe |
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Framework for enhanced respiratory disease identification with clinical handcrafted features
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Md. Ibrahim Patwary khokan
kaniz Fatema,
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Computers in Biology and Medicine
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fsit |
cse |
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Free and insoluble-bound phenolic compounds in parboiled and non-parboiled rice (Oryza sativa L): Impact of hydrothermal treatments
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Mst Sorifa Akter
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LWT
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fhls |
nfe |
2025 |
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From Baseline to Best Practice: An Advanced Feature Selection, Feature Resampling and Grid Search Techniques to Improve Injury Severity Prediction
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Zouhair Elamrani Abou Elassad
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Applied Artificial Intelligence
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itm |
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From clicks to doorstep: Exploring service quality and stakeholder challenges in the online food delivery supply chain
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Cheng Ling Tan
Sook Fern Yeo
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SEARCH Journal of Media and Communication Research
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fsit |
itm |
2025 |
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From Margins to Integration: Mechanisms of Second Language Acquisition among “Biharis” in the Geneva Camps of Bangladesh
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Mohammed Shamsul Hoque
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Forum for Linguistic Studies
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fhss |
english |
2025 |
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From policy to progress: Environmental taxation to mitigate air pollution in OECD countries
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A.K.M. Mohsin
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Journal of Environmental Management
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fbe |
ba |
2025 |
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From the Depth to the Shore Microplastics in the Food Chain
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Mohammad Toha,
Sadia Sikder
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Marine Microplastics and the Quest for Remediation
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fhls |
esdm |
2025 |
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